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Vegan Chia Seed Pudding with Mixed Berries
Vegan Chia Seed Pudding with Mixed Berries

Vegan Chia Seed Pudding with Mixed Berries
A creamy and nutritious chia seed pudding topped with fresh mixed berries.
Vegan Chia Seed Pudding with Mixed Berries
Ingredients:
1
Servings
  • 40
    g
     chia seed
  • 250
    ml
     almond milk
  • 1
    tbsp
     maple syrup
  • 1
    tsp
     vanilla extract
  • 50
    g
     strawberry
  • 50
    g
     blueberry
  • 50
    g
     raspberry
Preparation Time: 10 minutes
Vegan Chia Seed Pudding with Mixed Berries
Instructions:
  1. In a bowl, combine chia seeds, almond milk, maple syrup, and vanilla extract.
  2. Stir well to ensure the chia seeds are evenly distributed.
  3. Cover and refrigerate overnight or for at least 4 hours until the mixture thickens.
  4. Before serving, stir the pudding again to break up any clumps.
  5. Top with fresh strawberries, blueberries, and raspberries.
  6. Serve chilled.
Nutrition Per Serving 490 g Per 100g
Energy 704 kcal 144 kcal
Protein 15 g 3.1 g
Fibre 25 g 5.1 g
Salt 0.2 g 0.0 g
Sugar 30 g 6.1 g
Carbohydrates 85 g 17.3 g
Fat 30 g 6.1 g
  • 40
    g
     chia seed
  • 250
    ml
     almond milk
  • 1
    tbsp
     maple syrup
  • 1
    tsp
     vanilla extract
  • 50
    g
     strawberry
  • 50
    g
     blueberry
  • 50
    g
     raspberry
1
Servings
0

In a bowl, combine chia seeds, almond milk, maple syrup, and vanilla extract.

Stir well to ensure the chia seeds are evenly distributed.

Cover and refrigerate overnight or for at least 4 hours until the mixture thickens.

Before serving, stir the pudding again to break up any clumps.

Top with fresh strawberries, blueberries, and raspberries.

Serve chilled.

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