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Raspberry Almond Smoothie Bowl
A refreshing and nutritious breakfast bowl with seasonal raspberries and almonds.
Ingredients:
1
Servings
-
150graspberries
-
1itembanana
-
200mlalmond milk
-
30galmond
-
15gchia seed
-
1tbsphoney
Preparation Time: 10 minutes
Instructions:
- Blend raspberries, banana, and almond milk until smooth.
- Pour the smoothie into a bowl.
- Top with almonds, chia seeds, and a drizzle of honey.
- Serve immediately.
| Nutrition | Per Serving 446 g | Per 100g |
|---|---|---|
| Energy | 783 kcal | 176 kcal |
| Protein | 12 g | 2.7 g |
| Fibre | 18 g | 4.0 g |
| Salt | 0.1 g | 0.0 g |
| Sugar | 45 g | 10.1 g |
| Carbohydrates | 98 g | 22.0 g |
| Fat | 38 g | 8.5 g |
-
150graspberries
-
1itembanana
-
200mlalmond milk
-
30galmond
-
15gchia seed
-
1tbsphoney
1
Servings
0
Blend raspberries, banana, and almond milk until smooth.
Pour the smoothie into a bowl.
Top with almonds, chia seeds, and a drizzle of honey.
Serve immediately.