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Mediterranean Chicken and Vegetable Wrap
A light yet satisfying wrap filled with seasoned chicken and fresh vegetables.
Ingredients:
1
Servings
-
200gchicken breast
-
1itemgreen bell pepper
-
200gcucumber
-
1itemzucchini
-
150gsalad greens
-
2itemwhole wheat wrap
-
1tbspolive oil
-
1tbsplemon juice
-
1clovegarlic
-
50gfeta cheese
Preparation Time: 25 minutes
Instructions:
- Slice the chicken breast into strips.
- Heat olive oil in a pan over medium heat.
- Add garlic and sauté until fragrant.
- Add chicken strips and cook until golden brown.
- Slice green bell pepper, cucumber, and zucchini into thin strips.
- In a bowl, mix lemon juice with cooked chicken and vegetables.
- Lay out the whole wheat wraps and place salad greens on each.
- Top with chicken and vegetable mixture.
- Sprinkle feta cheese over the top.
- Wrap tightly and serve.
| Nutrition | Per Serving 800 g | Per 100g |
|---|---|---|
| Energy | 663 kcal | 83 kcal |
| Protein | 45 g | 5.6 g |
| Fibre | 10 g | 1.3 g |
| Salt | 2 g | 0.3 g |
| Sugar | 8 g | 1.0 g |
| Carbohydrates | 60 g | 7.5 g |
| Fat | 30 g | 3.8 g |
-
200gchicken breast
-
1itemgreen bell pepper
-
200gcucumber
-
1itemzucchini
-
150gsalad greens
-
2itemwhole wheat wrap
-
1tbspolive oil
-
1tbsplemon juice
-
1clovegarlic
-
50gfeta cheese
1
Servings
0
Slice the chicken breast into strips.
Heat olive oil in a pan over medium heat.
Add garlic and sauté until fragrant.
Add chicken strips and cook until golden brown.
Slice green bell pepper, cucumber, and zucchini into thin strips.
In a bowl, mix lemon juice with cooked chicken and vegetables.
Lay out the whole wheat wraps and place salad greens on each.
Top with chicken and vegetable mixture.
Sprinkle feta cheese over the top.
Wrap tightly and serve.