Create your own perfect recipes!
Automatically create recipes tailored to your ingredients, dietary preferences, allergies and more!
Discover new recipes in a single click. Boomark any recipe from photo or website
Try itFree to use, no ads, no popups, no credit card required. Just cook.
Hearty Avocado and Egg Toast with Fresh Fruit
A nutritious breakfast combining healthy fats, protein, and fresh fruit for energy.
Ingredients:
1
Servings
-
2slicewhole grain bread
-
1itemavocado
-
2itemegg
-
1tbspolive oil
-
1tsplemon juice
-
0.5tspsalt
-
0.25tspblack pepper
-
1itembanana
-
100gstrawberries
Preparation Time: 15 minutes
Instructions:
- Toast the whole grain bread slices until golden brown.
- Mash the avocado in a bowl and mix with lemon juice, salt, and black pepper.
- Spread the avocado mixture evenly over the toasted bread slices.
- Heat olive oil in a pan over medium heat and fry the eggs to your liking.
- Place the fried eggs on top of the avocado toast.
- Serve with sliced banana and strawberries on the side.
| Nutrition | Per Serving 500 g | Per 100g |
|---|---|---|
| Energy | 801 kcal | 160 kcal |
| Protein | 20 g | 4.0 g |
| Fibre | 15 g | 3.0 g |
| Salt | 1 g | 0.2 g |
| Sugar | 20 g | 4.0 g |
| Carbohydrates | 80 g | 16.0 g |
| Fat | 45 g | 9.0 g |
-
2slicewhole grain bread
-
1itemavocado
-
2itemegg
-
1tbspolive oil
-
1tsplemon juice
-
0.5tspsalt
-
0.25tspblack pepper
-
1itembanana
-
100gstrawberries
1
Servings
0
Toast the whole grain bread slices until golden brown.
Mash the avocado in a bowl and mix with lemon juice, salt, and black pepper.
Spread the avocado mixture evenly over the toasted bread slices.
Heat olive oil in a pan over medium heat and fry the eggs to your liking.
Place the fried eggs on top of the avocado toast.
Serve with sliced banana and strawberries on the side.