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Grilled Salmon with Broccoli and Quinoa
A nutritious and balanced dinner featuring fresh salmon, broccoli, and quinoa.
Ingredients:
1
Servings
-
150gsalmon
-
100gbroccoli
-
50gquinoa
-
10mlolive oil
-
10mllemon juice
-
1clovegarlic
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Instructions:
- Preheat the grill to medium-high heat.
- Season the salmon with salt and pepper.
- Drizzle olive oil over the salmon and broccoli.
- Grill the salmon for about 6 minutes on each side until cooked through.
- Steam the broccoli for about 5 minutes until tender.
- Cook quinoa according to package instructions.
- Mix lemon juice and minced garlic, then drizzle over the grilled salmon.
- Serve the salmon with broccoli and quinoa on the side.
| Nutrition | Per Serving 322 g | Per 100g |
|---|---|---|
| Energy | 491 kcal | 152 kcal |
| Protein | 42.7 g | 13.3 g |
| Fibre | 4.1 g | 1.3 g |
| Salt | 0.2 g | 0.1 g |
| Sugar | 2.4 g | 0.7 g |
| Carbohydrates | 19.3 g | 6.0 g |
| Fat | 30.1 g | 9.3 g |
-
150gsalmon
-
100gbroccoli
-
50gquinoa
-
10mlolive oil
-
10mllemon juice
-
1clovegarlic
1
Servings
0
Preheat the grill to medium-high heat.
Season the salmon with salt and pepper.
Drizzle olive oil over the salmon and broccoli.
Grill the salmon for about 6 minutes on each side until cooked through.
Steam the broccoli for about 5 minutes until tender.
Cook quinoa according to package instructions.
Mix lemon juice and minced garlic, then drizzle over the grilled salmon.
Serve the salmon with broccoli and quinoa on the side.