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Grilled Mackerel with Lemon Herb Couscous and Steamed Broccoli
A balanced meal with grilled mackerel, lemon herb couscous, and steamed broccoli.
Ingredients:
1
Servings
-
2itemmackerel fillet
-
150gcouscous
-
200gbroccoli
-
1itemlemon
-
2tbspolive oil
-
10gparsley
-
2clovegarlic
-
1tspsalt
-
1tspblack pepper
Preparation Time: 30 minutes
Instructions:
- Preheat grill to medium-high heat.
- Season mackerel fillets with salt and black pepper.
- Grill mackerel for about 5 minutes on each side until cooked through.
- Cook couscous according to package instructions.
- Steam broccoli until tender, about 5-7 minutes.
- In a small bowl, mix olive oil, juice of lemon, chopped parsley, and minced garlic.
- Fluff couscous with a fork and mix in the lemon herb dressing.
- Serve grilled mackerel with lemon herb couscous and steamed broccoli.
| Nutrition | Per Serving 800 g | Per 100g |
|---|---|---|
| Energy | 900 kcal | 113 kcal |
| Protein | 60 g | 7.5 g |
| Fibre | 10 g | 1.3 g |
| Salt | 2 g | 0.3 g |
| Sugar | 5 g | 0.6 g |
| Carbohydrates | 80 g | 10.0 g |
| Fat | 45 g | 5.6 g |
-
2itemmackerel fillet
-
150gcouscous
-
200gbroccoli
-
1itemlemon
-
2tbspolive oil
-
10gparsley
-
2clovegarlic
-
1tspsalt
-
1tspblack pepper
1
Servings
0
Preheat grill to medium-high heat.
Season mackerel fillets with salt and black pepper.
Grill mackerel for about 5 minutes on each side until cooked through.
Cook couscous according to package instructions.
Steam broccoli until tender, about 5-7 minutes.
In a small bowl, mix olive oil, juice of lemon, chopped parsley, and minced garlic.
Fluff couscous with a fork and mix in the lemon herb dressing.
Serve grilled mackerel with lemon herb couscous and steamed broccoli.