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Grilled Chicken with Cherry Tomato and Green Bean Salad
A light yet protein-rich lunch featuring grilled chicken paired with a fresh cherry tomato and green bean salad.
Ingredients:
1
Servings
-
200gchicken breast
-
300gcherry tomatoes
-
200ggreen beans
-
1tbspolive oil
-
2tbsplemon juice
-
1clovegarlic
-
10gbasil
-
1tspsalt
-
0.5tspblack pepper
Preparation Time: 30 minutes
Instructions:
- Preheat a grill or grill pan over medium-high heat.
- Season the chicken breast with salt and black pepper.
- Grill the chicken for about 6-7 minutes on each side until fully cooked.
- In a bowl, combine cherry tomatoes, green beans, olive oil, lemon juice, minced garlic, and chopped basil.
- Toss the salad ingredients together and season with salt and pepper to taste.
- Slice the grilled chicken and serve it alongside the cherry tomato and green bean salad.
| Nutrition | Per Serving 741 g | Per 100g |
|---|---|---|
| Energy | 350 kcal | 47 kcal |
| Protein | 35 g | 4.7 g |
| Fibre | 5 g | 0.7 g |
| Salt | 2 g | 0.3 g |
| Sugar | 6 g | 0.8 g |
| Carbohydrates | 20 g | 2.7 g |
| Fat | 15 g | 2.0 g |
-
200gchicken breast
-
300gcherry tomatoes
-
200ggreen beans
-
1tbspolive oil
-
2tbsplemon juice
-
1clovegarlic
-
10gbasil
-
1tspsalt
-
0.5tspblack pepper
1
Servings
0
Preheat a grill or grill pan over medium-high heat.
Season the chicken breast with salt and black pepper.
Grill the chicken for about 6-7 minutes on each side until fully cooked.
In a bowl, combine cherry tomatoes, green beans, olive oil, lemon juice, minced garlic, and chopped basil.
Toss the salad ingredients together and season with salt and pepper to taste.
Slice the grilled chicken and serve it alongside the cherry tomato and green bean salad.