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Grilled Chicken Salad with Apple and Walnuts
A refreshing and protein-rich salad with a touch of sweetness from apples.
Ingredients:
1
Servings
-
200gchicken breast
-
1itemapple
-
30gwalnut
-
100gmixed greens
-
2tbspolive oil
-
1tbsplemon juice
-
1tspsalt
-
0.5tspblack pepper
Preparation Time: 25 minutes
Instructions:
- Season the chicken breast with salt and black pepper.
- Grill the chicken breast over medium heat until fully cooked, about 6-7 minutes per side.
- Slice the apple into thin wedges.
- In a large bowl, combine mixed greens, apple slices, and walnuts.
- Slice the grilled chicken and add to the salad.
- Drizzle olive oil and lemon juice over the salad and toss gently.
- Serve immediately.
| Nutrition | Per Serving 568 g | Per 100g |
|---|---|---|
| Energy | 727 kcal | 128 kcal |
| Protein | 43 g | 7.6 g |
| Fibre | 6 g | 1.1 g |
| Salt | 2 g | 0.4 g |
| Sugar | 12 g | 2.1 g |
| Carbohydrates | 28 g | 4.9 g |
| Fat | 51 g | 9.0 g |
-
200gchicken breast
-
1itemapple
-
30gwalnut
-
100gmixed greens
-
2tbspolive oil
-
1tbsplemon juice
-
1tspsalt
-
0.5tspblack pepper
1
Servings
0
Season the chicken breast with salt and black pepper.
Grill the chicken breast over medium heat until fully cooked, about 6-7 minutes per side.
Slice the apple into thin wedges.
In a large bowl, combine mixed greens, apple slices, and walnuts.
Slice the grilled chicken and add to the salad.
Drizzle olive oil and lemon juice over the salad and toss gently.
Serve immediately.