Name: Gooseberry and Currant Breakfast Oatmeal
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 50 g oats; 100 g gooseberries; 50 g currants; 200 ml milk; 1 tbsp honey; 10 g almond

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Gooseberry and Currant Breakfast Oatmeal

Gooseberry and Currant Breakfast Oatmeal

A warm and hearty oatmeal with seasonal gooseberries and currants.

Ingredients:

50
g
oats
100
g
gooseberries
50
g
currants
200
ml
milk
1
tbsp
honey
10
g
almond

Preparation Time: 10 minutes

Instructions:

In a small pot, combine oats and milk over medium heat.
Stir occasionally until the mixture begins to simmer.
Add gooseberries and currants, stirring gently.
Cook for another 3-4 minutes until the oats are creamy.
Remove from heat and stir in honey.
Top with almonds before serving.

Nutrition	Per Serving 411 g	Per 100g
Energy	652 kcal	159 kcal
Protein	15 g	3.6 g
Fibre	10 g	2.4 g
Salt	0.2 g	0.0 g
Sugar	30 g	7.3 g
Carbohydrates	110 g	26.8 g
Fat	18 g	4.4 g

50
g
oats
100
g
gooseberries
50
g
currants
200
ml
milk
1
tbsp
honey
10
g
almond

In a small pot, combine oats and milk over medium heat.

Stir occasionally until the mixture begins to simmer.

Add gooseberries and currants, stirring gently.

Cook for another 3-4 minutes until the oats are creamy.

Remove from heat and stir in honey.

Top with almonds before serving.

Gooseberry and Currant Breakfast Oatmeal Gooseberry and Currant Breakfast Oatmeal

Ingredients:

Preparation Time: 10 minutes

Instructions:

Gooseberry and Currant Breakfast Oatmeal

Gooseberry and Currant Breakfast Oatmeal