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Cheesy Tuna Pasta Bake with Green Beans
Cheesy Tuna Pasta Bake with Green Beans

Cheesy Tuna Pasta Bake with Green Beans
A simple and comforting pasta bake perfect for lunch.
Cheesy Tuna Pasta Bake with Green Beans
Ingredients:
1
Servings
  • 100
    g
     Tuna
  • 100
    g
     Pasta
  • 50
    g
     Green beans
  • 50
    g
     Cheese
  • 50
    ml
     Milk
  • 1
    clove
     Garlic
  • 1
    item
     Onion
Preparation Time: 15 minutes
Cooking Time: 25 minutes
Cheesy Tuna Pasta Bake with Green Beans
Instructions:
  1. Preheat your oven to 180°C (350°F).
  2. Cook the pasta according to package directions. Drain and set aside.
  3. In an oven-safe dish, combine the cooked pasta, tuna, green beans, and chopped garlic and onion.
  4. Mix in milk, then top with grated cheese.
  5. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
Nutrition Per Serving 451 g Per 100g
Energy 717.5 kcal 159 kcal
Protein 53.1 g 11.8 g
Fibre 4 g 0.9 g
Salt 2.5 g 0.6 g
Sugar 8 g 1.8 g
Carbohydrates 83 g 18.4 g
Fat 21.9 g 4.9 g
Environmental Per Serving 451 g Per 100g
CO2 6.3 kg 1.4 kg
Water 2.2 l 0.5 l
  • 100
    g
     Tuna
  • 100
    g
     Pasta
  • 50
    g
     Green beans
  • 50
    g
     Cheese
  • 50
    ml
     Milk
  • 1
    clove
     Garlic
  • 1
    item
     Onion
1
Servings
0

Preheat your oven to 180°C (350°F).

Cook the pasta according to package directions. Drain and set aside.

In an oven-safe dish, combine the cooked pasta, tuna, green beans, and chopped garlic and onion.

Mix in milk, then top with grated cheese.

Bake for 20-25 minutes, or until the cheese is melted and bubbly.

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