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Banana Yogurt Breakfast Bowl with Tortilla Crunch
A quick and nutritious breakfast bowl combining bananas, yogurt, and tortilla chips for a crunchy twist.
Ingredients:
1
Servings
-
2itembanana
-
250gyogurt
-
100gtortilla chips
Preparation Time: 10 minutes
Instructions:
- Slice the bananas into a bowl.
- Add the yogurt over the banana slices.
- Crumble the tortilla chips on top for added crunch.
- Mix gently and serve immediately.
| Nutrition | Per Serving 352 g | Per 100g |
|---|---|---|
| Energy | 637 kcal | 181 kcal |
| Protein | 10 g | 2.8 g |
| Fibre | 5 g | 1.4 g |
| Salt | 1.5 g | 0.4 g |
| Sugar | 36 g | 10.2 g |
| Carbohydrates | 95 g | 27.0 g |
| Fat | 20 g | 5.7 g |
-
2itembanana
-
250gyogurt
-
100gtortilla chips
1
Servings
0
Slice the bananas into a bowl.
Add the yogurt over the banana slices.
Crumble the tortilla chips on top for added crunch.
Mix gently and serve immediately.