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Banana Granola Parfait
A quick and easy breakfast parfait with bananas and granola.
Ingredients:
1
Servings
-
2itembanana
-
100ggranola
-
200gyogurt
Preparation Time: 10 minutes
Instructions:
- Peel the bananas and slice them into thin rounds.
- In a glass or bowl, layer half of the yogurt at the bottom.
- Add a layer of banana slices on top of the yogurt.
- Sprinkle half of the granola over the bananas.
- Repeat the layers with the remaining yogurt, banana slices, and granola.
- Serve immediately and enjoy your parfait!
| Nutrition | Per Serving 302 g | Per 100g |
|---|---|---|
| Energy | 636 kcal | 211 kcal |
| Protein | 12 g | 4.0 g |
| Fibre | 8 g | 2.6 g |
| Salt | 0.3 g | 0.1 g |
| Sugar | 40 g | 13.2 g |
| Carbohydrates | 110 g | 36.4 g |
| Fat | 15 g | 5.0 g |
-
2itembanana
-
100ggranola
-
200gyogurt
1
Servings
0
Peel the bananas and slice them into thin rounds.
In a glass or bowl, layer half of the yogurt at the bottom.
Add a layer of banana slices on top of the yogurt.
Sprinkle half of the granola over the bananas.
Repeat the layers with the remaining yogurt, banana slices, and granola.
Serve immediately and enjoy your parfait!